Eric Ripert: How A Top Chef Stays Zen In The Kitchen

Episode Thumbnail
00:00
00:00
This is a podcast episode titled, Eric Ripert: How A Top Chef Stays Zen In The Kitchen. The summary for this episode is: <p>Today we’ve got a delicious episode with one of the top chef’s in the world—Eric Ripert! He’s the owner and creative force behind the award-winning New York City restaurant Le Bernardin. Eric shares how he got his start, what inspires him and how he went from being a very angry chef—to a beloved one. This interview originally aired on The Inflection Point with Monica Langley on Salesforce Plus.&nbsp;</p>

DESCRIPTION

Today we’ve got a delicious episode with one of the top chef’s in the world—Eric Ripert! He’s the owner and creative force behind the award-winning New York City restaurant Le Bernardin. Eric shares how he got his start, what inspires him and how he went from being a very angry chef—to a beloved one. This interview originally aired on The Inflection Point with Monica Langley on Salesforce Plus.